Did you know that zucchini is often recommended for pregnant women because it’s so high in folic acid? For healthy everyday cooking to feed you and your baby, here is a delicious recipe to add to your meal planning this week.
An excerpt from the blog:
TheGarlicDiaries.com says, this dish “tastes like a casserole that you have been slaving over in your hot kitchen for hours…except it’s not a casserole and you won’t slave for hours. BUT--that’s what they taste like. So, sooo GOOD. And they are cute…little stuffed zucchinis.”
What is good about zucchini?
Zucchini is rich in manganese, vitamin C, beta-carotene, and folic acid. This summer squash also contains magnesium, vitamin A, potassium, copper and phosphorus and has a high content of omega-3 fatty acids, zinc, niacin, and protein. Zucchini is falling off the vines right now so stock up!
God has chosen YOU, precious sister/friend, to partake in the miracle of motherhood. Although the miracle is all His, you play a vital role in obtaining proper nutrition. Visit TheGarlicDiaries.com for more healthy everyday recipes to feed you and your baby.